Neck: This is the place of the chicken that is manly used for making gravy.
Breast: This is the part of the chicken were you get most of your chicken meat.
Wing: This is the part of the chicken were you get your hot wings & Buffalo wings from, consisting of white meat.
Thigh: This is another part of the chicken were you get most of your dark meat from.
Tail: This is the part of the chicken that, believe it or not, is very heathy for you.
Drumstick: This is the part of the chicken where you get your Drumsticks and is mainly dark meat.
Most Popular Cuts
Boneless Skinless Chicken Breast
Chick Breast, Drumsticks, we have it all. Just let us know what cut you would like and Scott Meats can provide.
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